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Head waiter
You set up the room. You are responsible for welcoming customers, advising them and serving them. You take care of the needs of the latter, and adapt your pace accordingly. You are also responsible for the team of clerks you work with.
Training
CAP / BAC PRO hotel catering
Qualities
Rigor, reactivity, organization, pedagogy, calm, physical resistance, sense of detail, elegance, courtesy, observation, attentive
Average salaries
Confirmed salary: 19-26 k€ gross annual
Experienced salary: 20-28 k€ gross annual
Experienced salary: 20-28 k€ gross annual